Friday
This, Cheesy Leek & Ham Pie from Miguel Barclay’s Super Easy One Pound Meals was absolutely lovely. I swapped the ham for pancetta, as that’s what I had, frying it first with the leek. Not wanting to waste the rest of the puff pastry sheet, I quadrupled the recipe, planning on freezing the rest (hopefully it will freeze okay). The quadrupling only made three portions though, so something to bear in mind if you’re doing the same.
